Citrus-Scented Caramel Flan

Recipes

5 min read

Citrus-Scented Caramel Flan

[Food Tip: Flan is the dessert of Spain and Latin America, although also a favorite in France, where it is called creme caramel. Flan is a stiff egg custard baked in a mold with caramel sauce on the bottom. When served, it is turned

Read more
Lemon Bundt Cake with Raspberry Filling

Recipes

5 min read

Lemon Bundt Cake with Raspberry Filling

This cake is incredibly moist with lots of lemony flavor, yet low in fat and calories. It’s also quick and easy to prepare. Ingredients: cooking spray 1 (1 pound, 2.25 ounce) box reduced-fat lemon cake mix 1 1/4 cups water 1/3

Read more
Rum-Scented Pear Clafouti

Recipes

5 min read

Rum-Scented Pear Clafouti

[Food Tip: A custard-like dessert with French origins, clafouti is a simple dessert that combines an easy batter with fresh fruit. ] Traditionally resembling a thin pancake, this low-fat version of the original is a deep-dish version

Read more
*Rum-Infused Tropical Fruit with Coconut

Recipes

5 min read

*Rum-Infused Tropical Fruit with Coconut

This refreshing, light dessert tastes sinfully delicious, yet is alcohol-free. Use a knife to cut the peel off the orange, so that all the pith is removed. Canned mandarin oranges can be used in place of the fresh orange. Ingredients:

Read more
Poached Pears with Chocolate-Orange Sauce

Recipes

5 min read

Poached Pears with Chocolate-Orange Sauce

This elegant, low-fat dessert is perfect for special occasions. You can cover pears and sauce separately and refrigerate for up to two days. In this case, serve pears cold, but reheat sauce for one minute in the microwave. Ingredients:

Read more
Petite Peas with Shiitake Mushrooms

Recipes

5 min read

Petite Peas with Shiitake Mushrooms

Experiment with various types of mushrooms for this quick-fix side dish, just about any mushroom will taste great. These peas go especially well with Braised Chicken Parmesan. Ingredients: 1 (16-ounce) bag frozen petite peas 1/3

Read more
Tomato Chutney with Ginger

Recipes

5 min read

Tomato Chutney with Ginger

Serve this chutney with an entree, cold as a party dip, as a spread for sandwiches, or on crostini. Ingredients: 1 tablespoon olive oil 2 shallots, minced 2 tablespoons fresh ginger, peeled and minced 1 clove garlic, minced 1/3

Read more
Oat ‘n Dried Plum Muffins

Recipes

5 min read

Oat ‘n Dried Plum Muffins

[Mood Tip: In a study from Tufts University in Boston, researchers found dried plums had twice the antioxidant activity of any other fruit or vegetable studied. An antioxidant-rich diet helps prevent memory loss.] These multi-grain

Read more